Sunday, December 12, 2010
Blizzard Food
Oatmeal, Smothered Chicken and mashed potatoes, drop biscuits with gravy. Meat, starch, and animal fat--it was fabulous. And 5 big mugs of coffee. The windchill never got warmer than -14F today.
And I discovered a new use for my immersion blender: reviving cold, lumpy, leftover gravy. I added a little stock, heated it up, and then whizzed the whole thing to perfection with my Cuisinart immersion blender. I've made a whole lot of organic baby food with it, and it's always what I give for a baby shower gift.
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too much coffee!!
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Way too much coffee. Now if only I could get my combox to work.
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